Baked with sourdough – sweet and intensive taste of rye.
Nutrients per portion
Per -:
- kJ
- kcal
-%
*
Per 100g:
1435 kJ
341 kcal
Ingredients
WHOLEGRAIN RYE FLOUR, RYE BRAN, RYE AND BARLEY MALT, yeast, syrup, salt and water.
Diets
| Does not contain milk | Yes |
| Lactose-free (lactose < 0,01 g / 100 g) | Yes |
| Egg | No |
| Rich in fibre | Yes |
| Suitable for vegans | Yes |
| Nuts / almond | No |
| Soya | No |
| Does not contain additives | Yes |
| Does not contain preservatives | Yes |
Kontroller også alltid produktinformajon på pakningen
Nutritional value
| per 100 g | %* per portion | |
|---|---|---|
| Energy kJ | 1435 kJ | |
| Energy kcal | 341 kcal | |
| Fat | 2,8 g | |
| of which saturates | 0,4 g | |
| Carbohydrates | 59 g | |
| of which sugar | 7,7 g | |
| Fibre | 20 g | |
| Protein | 10 g | |
| Salt | 1,3 g |
* Reference intake of an average adult (8400kJ/ 2000kcal)
Viitteellinen päiväsaanti (GDA) voi olla alhaisempi tai korkeampi. Yksilölliset ravitsemukselliset tarpeet vaihtelevat sukupuolesta, iästä, painosta ja liikunnan määrästä
Country of origin: Finland
