Nutrients per portion
Per 17g:
373 kJ
89 kcal
4%
*
Per 100g:
2196 kJ
525 kcal
Ingredients
whole grain RYE flour, rapeseed oil, poppy seed (11 %), RYE bran, tomato (4 %), RYE malt, iodized sea salt, yeast, water, psyllium fibre. MAY CONTAIN TRACES OF OTHER GRAINS. 42 % of the grain is whole grain. Baked with sourdough. High salt content. Rich in fibre.
Allergens
Contains
Gluten
Rye
May contain
Barley
Oat
Wheat
Doesn't contain
Celery
Egg
Milk
Mustard
Nut and Almond
Peanut
Sesame
Soy
Suitable diets
Vegan
Vegetarian
Contains product qualities
High fibre
No added sugar
Does not contain additives
No coloring agents
No preservatives
Always also check product information on package.
Nutritional value
| per 100 g | 10 slice (17 g) of the product contains | %* per portion | |
|---|---|---|---|
| Energy kJ | 2196 kJ | 373 kJ | 4 % |
| Energy kcal | 525 kcal | 89 kcal | 4 % |
| Fat | 22 g | 3.7 g | 5 % |
| of which saturates | 1.9 g | 0.3 g | 2 % |
| Carbohydrates | 59 g | 10 g | 4 % |
| of which sugar | 6.6 g | 1.1 g | 1 % |
| Fibre | 16 g | 2.7 g | 11 % |
| Protein | 12 g | 2 g | 4 % |
| Salt | 1.9 g | 0.3 g | 5 % |
Reference intake of an average adult (8400kJ/ 2000kcal)
Country of origin: Finland
GTIN (EAN): 6413467371608